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Barry's Menu

Salads

Hommos

Chick peas in olive oil with sesame sauce herbs and lemon

 14.00 L.E.

Raheb salad

Grilled eggplant with grilled onions spiced with garlic lemon and olive oil

 14.00 L.E.

Baba ghannoug

Grilled mashed eggplant garlie parsely in ground sesame seed sane

14.00 L.E.

Yoghurt salad

14.00 L.E.

 

Cold all day favorites

Tabbouleh

Finely chopped onions parsley tomatoes and crushed wheat flavored with olive oil mint and lemon

14.00 L.E.

Fattoush

Green salad tossed with onion radish parsley crisp Arabian bread olive oil lemon

14.00 L.E.

Labneh dry yoghurt

Served with olive oil and lemon

14.00 L.E.

Falafel

Beans minced with coriander green onions and spices with sesame seeds

20.00 L.E.

Sausages

Fried with pine

Filled and topped with lemon sauce

20.00 L.E.

 

All day hot favorites

Kebbeh

Minced meat blended with crisp crushed wheat and fried

20.00 L.E.

Meat samboussek

Golden fried freshly made crisp pasta filled with minced meat and spices

20.00 L.E.

Cheese sambousak

Golden fried freshly made crisp pasta filled with minced cheese and butter

20.00 L.E.

Warak enab mahshee

Vine leaves stuffed with an aromatic mix of rice parsley and spices

20.00 L.E.

Pasta Primavera

45,00 L.E.

 

From the kettle

Egyptian lentil soup

Served with a lemon wedge and fried croutons

15.00 L.E.

Tomato soup

A fresh cream of tomato soup with herbs

15.00 L.E.

Vegetables soup

A farm house soup with chicken broth served with vegetable pieces

15.00 L.E.

Chicken soup

Chicken pieces chicken broth served with tomato cubes

15.00 L.E.

 

Meat Cuts

grilled veal chops

served with vegetables and French fries or oriental rice

70.00 L.E.

Kebab and kofta

Charcoal grilled veal cubes and minced baby lamb served with khalta rice and vegetables

65.00 L.E.

Mixed grill special

Charcoal grilled veal cutlets, kebab kofta shish tawouk and pigeon served with khalta rice

95.00 L.E.

Scallopini de Barinni

75.00 L.E.

 

Poultry

Shawerma

Slices of chicken marinated with spices roasted and sewed with Arabian bread onion salad and parsley

65.00 L.E.

Shish tawouk

Marinated chicken kabab grilled with green pepper onions and mushrooms served with rice

65.00 L.E.

Balady pigeon

A pair of grilled pigeons flavored with thyme

75.00 L.E.

Quails

A pair of charcoal grilled quails served with sautéed vegetables and khalta rice

75.00 L.E.

Grilled farrouge

Whole baby chicken charcoal grilled served with sautéed vegetables and French fries

65.00 L.E.

 

Sea food

Barry's prawns

Grilled or fried with garlic lemon and herbs served with rice and vegetables

95.00 L.E.

Marine mix

Fried or grilled seabass fish shrimps and calamari with the chefs touch

95.00 L.E.

Sayadeya

90.00 L.E.

Bolty fish

65.00 L.E.


 

Our Specialities

Barry`s Tagen

65,00 L.E.

Dany Tagen

65,00 L.E.

Calamary Tagen

65,00 L.E.

Melokheya & Rabbits

75,00 L.E.

Dolma

50,00 L.E.

 

Desserts

Rice pudding

Rice pudding topped with raisin, almond and coconut

20.00 L.E.

Mehalabya

Egyptian pudding with coconut and raisin

20.00 L.E.

Barry`s crepe

20.00 L.E.

Ice-cream

Chocolate vanilla, strawberry and mango

20.00 L.E.

Cream caramel

Milk cream with egg and caramel

20.00 L.E.

Egyptian pastry

A selection of Egyptian oriental pastry baklawa,

20.00 L.E.

Fruits

Sliced fresh seasonal fruits topped with whipped cream

20.00 L.E.

Om Aly

20.00 L.E.

 

Group set menu

Appetizers:

Hummus - Tabooli - Babaganauoush
Green salad - Tahini - Raheb- Beets
Falafel - Baladi Salad - Pickles
Potato scordalia - Roasted eggplants

Main Course:

Choice of
( kabab & Kofta Shish Tawouk
Grilled Fish
Pasta Primavera Con Pesto )


Desserts:

Choice of
( Rice Pudding Egyptian,  puding Creme Cramel )


Please call for reservation
+2 - 012 - 2225252
+2 - 02 - 33889540

address: 2 abu aziza st , Ext abul houl st, pyramids
Tel: 33889540
info@barrysone.com

 
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